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CATASTRO

Coffee

Jhonatan Gasca Zarza Bella Vista – Advanced Natural Gesha – Colombia

Roasted by Moonwake Coffee Roasters

From the public page of Moonwake Coffee Roasters (roaster), read on September 1, 2026 · View the original page

Saved copy of that page (September 3, 2026) · View on the Internet Archive

Record contributed by Lucia Santos

Coffee data

Country
Colombia
Producer
Jhonatan Gasca
Species
Arabica (deduced from the variety)
Variety
Geisha
Process
Natural (Cherries are floated, held in baskets for 24 hours for enzymatic activation, fermented anaerobically for 48 hours, given a thermal shock at 60 °C and dried for 10–15 days.)
Altitude
1,800 m
Municipality
Bruselas

Cuppings

Each cupping is signed by whoever made it, on the product it names. Where there are several, they are shown one by one and never averaged.

Where it comes from