Coffee
Honduras – Carlos Mejía – Anaerobic Natural
Roasted by Pallet Coffee Roasters
From the public page of Pallet Coffee Roasters (roaster), read on September 2, 2026 · View the original page
Saved copy of that page (September 3, 2026) · View on the Internet Archive
Record contributed by Coffee Fiend
Coffee data
- Country
- Honduras
- Farm
- Finca La Valentina
- Producer
- Carlos Mejía
- Species
- Arabica (deduced from the variety)
- Variety
- Catuaí
- Process
- Natural (Cerezas plenamente maduras sometidas a fermentación anaeróbica controlada durante tres días y secadas al sol de 12 a 15 días)
- Municipality
- La Paz
Cuppings
Pallet Coffee Roasters (roaster) · cupped on their own roast
brown sugar, cranberry, cherry
Each cupping is signed by whoever made it, on the product it names. Where there are several, they are shown one by one and never averaged.