Coffee
DECAF – Colombia – Ombligon – Natural – Decaf
Roasted by Brandywine Coffee Roasters
From the public page of Brandywine Coffee Roasters (roaster), read on September 1, 2026 · View the original page
Saved copy of that page (September 2, 2026) · View on the Internet Archive
Record contributed by Lucia Santos
Coffee data
- Country
- Colombia
- Farm
- Las Flores
- Producer
- Johan Vergara, Jhoan Vergara
- Species
- Arabica (deduced from the variety)
- Variety
- Ombligón
- Process
- Natural (48h oxidation, controlled anaerobic fermentation 60h in plastic tanks, additional 12h oxidation, EA decaf, drying at Casa Elba about 15 days, then 2-week stabilization.)
- Altitude
- 1,750 m
- Municipality
- Huila · San Isidro
Cuppings
Brandywine Coffee Roasters (roaster) · cupped on their own roast
strawberry, pomegranate, orange
Each cupping is signed by whoever made it, on the product it names. Where there are several, they are shown one by one and never averaged.