Lot
Yirgacheffe Kochere Gr.2 – Etiopía
As declared by the roaster itself, read on August 31, 2026
Lot data
- Country
- Ethiopia
- Harvest
- 2025/2026
- Species
- Arabica
- Varieties
- Ethiopian landrace
- Process
- Washed
- Fermentation
- Fermented in water (48–72 h)
- Altitude
- 2,000 m
Where it comes from
Coffees from this lot
Cuppings
San Agustín (roaster) · cupped on their own roast
87 · SCA scale, 6 to 10
jazmín, caramelo, especiado y notas frutales
Fragrance/Aroma 8 · Flavor 8.5 · Aftertaste 8 · Acidity 8.25 · Body 8 · Balance 8 · Sweetness 10 · Uniformity 10 · Clean cup 10 · Overall 8.25
Each cupping is signed by whoever made it, on the product it names. Where there are several, they are shown one by one and never averaged.