Lot
Ndunduri – Kenia
Lot data
- Country
- Kenya
- Harvest
-
2026
This value is published by sanagustin.com, read on August 21, 2026 · View the original page
- Species
-
Arabica
This value is published by sanagustin.com, read on August 21, 2026 · View the original page
- Process
-
Washed
This value is published by sanagustin.com, read on August 21, 2026 · View the original page
- Preparation
-
Peaberry
This value is published by sanagustin.com, read on August 22, 2026 · View the original page
- Altitude
-
1,600–1,800 m
This value is published by sanagustin.com, read on August 22, 2026 · View the original page
- Importer
-
Xorxios
This value is published by sanagustin.com, read on August 22, 2026 · View the original page
Where it comes from
Coffees from this lot
Cuppings
San Agustín (roaster) · cupped on their own roast
89 · SCA
flor, chocolate, caramelo, dulzor alto, acidez alta
Fragrance/Aroma 8.5 · Flavor 8.75 · Aftertaste 8.25 · Acidity 8.5 · Body 8.5 · Balance 8.25 · Sweetness 10 · Uniformity 10 · Clean cup 10 · Overall 8.25
Each cupping is signed by whoever made it, on the product it names. Where there are several, they are shown one by one and never averaged.