Lot
Ethiopia – Danche – Etiopía
From the public page of ilsecoffee.com, read on September 1, 2026 · View the original page
Saved copy of that page (September 2, 2026) · View on the Internet Archive
Record contributed by Lucia Santos
Lot data
- Country
- Ethiopia
- Harvest
- 2026
- Species
- Arabica
- Varieties
- Ethiopian landrace
- Process
- Washed
- Process detail
- Flotado y selección, despulpado, fermentación seca 96 h, lavado y secado en camas elevadas 12-14 días
- Fermentation
- Fermentación seca (96 h)
- Altitude
- 2,200 m
- Trader
- SNAP
Where it comes from
Coffees from this lot
Cuppings
Ilse (roaster) · cupped on their own roast
sandía, melocotón, melisa
Each cupping is signed by whoever made it, on the product it names. Where there are several, they are shown one by one and never averaged.