Lot

Edinson Argote Ombligon Advanced Natural

From the public page of Archetype Coffee (roaster), read on September 2, 2026 · View the original page

Saved copy of that page (September 3, 2026) · View on the Internet Archive

Record contributed by Mary Williams

Lot data

Species: Arabica
Varieties: Ombligón
Process: Natural
Process detail: 48 hours in food-grade drums; dried on raised beds for 12 days to 20% moisture; rehydrated with water and specific yeast for 4 days with temperature and pH monitoring; mechanically dried for 76 hours.
Fermentation: 144 h

Farm Quebraditas