Lot
Catucaí da Carla — 1º do Cerrado – Brasil
From the public page of roastcafes.com, read on September 3, 2026 · View the original page
Saved copy of that page (September 4, 2026) · View on the Internet Archive
Record contributed by Lucia Santos
Lot data
- Country
- Brazil
- Harvest
- 2025
- Species
- Arabica
- Varieties
- Catucaí 2SL
- Process
- Natural
- Process detail
- Seletiva manual, Terreiro de concreto
- Fermentation
- Fermentado
- Altitude
- 1,200 m
Where it comes from
Coffees from this lot
Cuppings
ROAST Cafés (roaster) · cupped on their own roast
frutas amarelas maduras, manga, abacaxi, baunilha, melaço de cana e notas minerais, acidez brilhante
Each cupping is signed by whoever made it, on the product it names. Where there are several, they are shown one by one and never averaged.