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CATASTRO

Lot

Banexport Project – Smallholder Farmers – Honey Castillo – Colombia

Colombia

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From the public page of moonwakecoffeeroasters.com, read on September 1, 2026 · View the original page

Record contributed by Lucia Santos

Lot data

Country
Colombia
Species
Arabica
Varieties
Castillo
Process
Honey
Process detail
Cherries are sorted by pH, Brix, and acidity, depulped and fermented in sealed bioreactors without washing, then dried at 30–35°C with low-humidity compressed air in solar dryers to 10.5% moisture.
Altitude
1,740–2,080 m
Trader
Banexport

Where it comes from

Coffees from this lot

Cuppings

Each cupping is signed by whoever made it, on the product it names. Where there are several, they are shown one by one and never averaged.