Lot
Alicerce – Brasil
From the public page of coffeeandjoy.com.br, read on September 2, 2026 · View the original page
Saved copy of that page (September 5, 2026) · View on the Internet Archive
Record contributed by Lucia Santos
Lot data
- Country
- Brazil
- Species
- Arabica
- Varieties
- Yellow Bourbon
- Process
- Natural
- Process detail
- Natural fermentado; lotes tratados sem misturar variedades.
- Altitude
- 1,050 m
Where it comes from
Coffees from this lot
Cuppings
Coffee & Joy (roaster) · cupped on their own roast
86 · SCA
uva rosa, açúcar mascavo, uva passa, maçã verde, acidez cítrica e málica, corpo viscoso, finalização longa e refrescante
Each cupping is signed by whoever made it, on the product it names. Where there are several, they are shown one by one and never averaged.