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CATASTRO

Coffee

Ninga Anaerobic Honey 2024

Roasted by Passenger Coffee

From the public page of Passenger Coffee (roaster), read on September 2, 2026 · View the original page

Record contributed by Mary Williams

Coffee data

Country
Burundi
Producer
smallholders
Species
Arabica (deduced from the variety)
Variety
Bourbon
Process
Honey (Community lot from producers on or around Ninga Hill; pulped and fermented in sealed plastic 'jacky bins' at Ninga Washing Station under manager Agathon Ininahazwe.)
Altitude
1,800–2,000 m
Harvest
2024/2025

Cuppings

Passenger Coffee (roaster) · cupped on their own roast

orange, dried fruit, raw honey

Each cupping is signed by whoever made it, on the product it names. Where there are several, they are shown one by one and never averaged.

Where it comes from