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CATASTRO

Coffee

El Paraiso Pink Bourbon Washed

Roasted by Hatch Coffee

From the public page of Hatch Coffee (roaster), read on September 2, 2026 · View the original page

Saved copy of that page (September 4, 2026) · View on the Internet Archive

Record contributed by Coffee Fiend

Coffee data

Country
Colombia
Producer
Daniel Bermudez
Species
Arabica (deduced from the variety)
Variety
Pink Bourbon
Process
Washed (Ozone disinfection; depulped; controlled anaerobic fermentation with Lactobacillus; double thermal wash at 48°C followed by cold water shock at 4°C; dried in a dehumidifier for 30-40 hours)
Altitude
1,930 m
Harvest
2025
Municipality
Cauca

Cuppings

Hatch Coffee (roaster) · cupped on their own roast

floral, raspberry, white tea, panela

Each cupping is signed by whoever made it, on the product it names. Where there are several, they are shown one by one and never averaged.

Where it comes from