Coffee
Daurfusu
Roasted by Coava Coffee Roasters
From the public page of Coava Coffee Roasters (roaster), read on September 1, 2026 · View the original page
Saved copy of that page (September 4, 2026) · View on the Internet Archive
Record contributed by Lucia Santos
Coffee data
- Country
- Timor-Leste
- Organization
- Daurfusu farmer group
- Species
- Arabica (deduced from the variety)
- Variety
- Typica
- Process
- Washed (Traditional local processing may use gum-wood and hammered tin pulpers, 36-hour fermentation in buckets or bags, and drying on tarpaulins; structured source identifies this lot as washed and sun-dried on raised beds.)
- Altitude
- 1,400–1,600 m
- Municipality
- Letefoho
Cuppings
Coava Coffee Roasters (roaster) · cupped on their own roast
rich & chocolatey
Each cupping is signed by whoever made it, on the product it names. Where there are several, they are shown one by one and never averaged.