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CATASTRO

Lot

SERRA DO CIGANO – Brazil

Brazil

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From the public page of carrow.ie, read on August 15, 2026 · View the original page

Saved copy of that page (September 2, 2026) · View on the Internet Archive

Record contributed by Miguel barista

Lot data

Country
Brazil
Species
Arabica
Varieties
Bourbon, Catuaí
Process
Natural
Altitude
1,200–1,350 m

Where it comes from

Coffees from this lot

Cuppings

Carrow Coffee Roasters (roaster) · cupped on their own roast

roasted hazelnuts, almonds, caramel, rich, smooth, full-bodied

Each cupping is signed by whoever made it, on the product it names. Where there are several, they are shown one by one and never averaged.