Lot
San José – Nicaragua
From the public page of kbcoffeeroasters.com, read on August 30, 2026 · View the original page
Record contributed by Miguel barista
Lot data
- Country
- Nicaragua
- Species
- Arabica
- Varieties
- Caturra
- Process
- Natural
- Fermentation
- Carbonic maceration
- Altitude
- 1,300–1,700 m
Where it comes from
Coffees from this lot
Cuppings
KB Coffee Roasters (roaster) · cupped on their own roast
cereza, praliné, ciruela, chocolate con leche, ron
Each cupping is signed by whoever made it, on the product it names. Where there are several, they are shown one by one and never averaged.