Lot
Mexico Angel Albino Corzo
Lot data
- Country
-
Mexico
This value is published by reanimatorcoffee.com, read on September 2, 2026 · View the original page
- Species
-
Arabica
No page publishes this
- Varieties
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Caturra, Costa Rica 95, Maragogipe, Marsellesa
This value is published by catastro.coffee, read on September 7, 2026 · View the original page
- Process
-
Washed
No page publishes this
- Process detail
-
Fermentación aproximada de 24 h en tanques de concreto; secado de 12–15 días en patios de cemento.
No page publishes this
- Fermentation
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24 h, Otro
No page publishes this
- Drying
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12–15 días (Patio)
No page publishes this
- Altitude
-
1,400–1,500 m
No page publishes this
Where it comes from
Coffees from this lot
Cuppings
ReAnimator Coffee (roaster) · cupped on their own roast
dark cocoa, date, dried cherry
Each cupping is signed by whoever made it, on the product it names. Where there are several, they are shown one by one and never averaged.