Lot
MAGIK – Colombia
From the public page of Dark Arts Coffee (roaster), read on September 4, 2026 · View the original page
Saved copy of that page (September 5, 2026) · View on the Internet Archive
Lot data
- Country
- Colombia
- Species
- Arabica
- Varieties
- Typica
- Process
- Natural
- Fermentation
- Carbonic maceration
- Altitude
- 1,750–1,800 m
Where it comes from
Coffees from this lot
Cuppings
Dark Arts Coffee (roaster) · cupped on their own roast
Stewed Peach, Red Berries, Vanilla Custard
Each cupping is signed by whoever made it, on the product it names. Where there are several, they are shown one by one and never averaged.