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CATASTRO

Lot

Gititu – Kenia

Kenya

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From the public page of jbccoffeeroasters.com, read on September 1, 2026 · View the original page

Saved copy of that page (September 3, 2026) · View on the Internet Archive

Record contributed by Mary Williams

Lot data

Country
Kenya
Species
Arabica
Varieties
Batian, Ruiru 11, SL28, SL34
Process
Washed
Process detail
Dried on raised beds
Altitude
1,400–1,600 m

Where it comes from

Coffees from this lot

Cuppings

JBC Coffee Roasters (roaster) · cupped on their own roast

jammy, sweet-tart, cranberry apple crisp, pear compote, dark chocolate, muscovado sugar, pink grapefruit

Each cupping is signed by whoever made it, on the product it names. Where there are several, they are shown one by one and never averaged.