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CATASTRO

Lot

GAITANIA – Colombia

Colombia

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From the public page of moklair.fr, read on August 30, 2026 · View the original page

Saved copy of that page (September 2, 2026) · View on the Internet Archive

Record contributed by Thomas Anderson

Lot data

Country
Colombia
Species
Arabica
Varieties
Bourbon, Castillo, Caturra
Process
Natural
Fermentation
Anaerobic

Where it comes from

Coffees from this lot

Cuppings

MOKLAIR (roaster) · cupped on their own roast

88 · SCA

red wine, ripe cherry, orange jam, complex !

Each cupping is signed by whoever made it, on the product it names. Where there are several, they are shown one by one and never averaged.