Lot
Finca El Diviso – Colombia
From the public page of getprodigal.com, read on September 2, 2026 · View the original page
Saved copy of that page (September 4, 2026) · View on the Internet Archive
Record contributed by Mary Williams
Lot data
- Country
- Colombia
- Species
- Arabica
- Varieties
- Pink Bourbon
- Process
- Semilavado
- Process detail
- Ripe cherries density sorted and depulped with mucilage intact; anaerobic fermentation for 48 hours; dried 18-24 days on airflow canopy beds.
- Fermentation
- Anaerobic (48 h)
Where it comes from
Coffees from this lot
Cuppings
Prodigal Coffee (roaster) · cupped on their own roast
cherry, orange, maple
Each cupping is signed by whoever made it, on the product it names. Where there are several, they are shown one by one and never averaged.