Lot
Ethiopia Worka Sakaro Anaerobic Natural – Etiopía
From the public page of redroostercoffee.com, read on September 1, 2026 · View the original page
Saved copy of that page (September 2, 2026) · View on the Internet Archive
Record contributed by Lucia Santos
Lot data
- Country
- Ethiopia
- Harvest
- 2025
- Species
- Arabica
- Varieties
- Ethiopian landrace
- Process
- Natural
- Fermentation
- Anaerobic
- Altitude
- 2,000 m
- Importer
- Royal NY
- Trader
- Tracon Trading
Where it comes from
Coffees from this lot
Cuppings
Red Rooster Coffee (roaster) · cupped on their own roast
té de frambuesa, crema de avellanas, ciruela, cereza negra
Each cupping is signed by whoever made it, on the product it names. Where there are several, they are shown one by one and never averaged.