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CATASTRO

Lot

Buchanas – Honduras

Honduras

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From the public page of getprodigal.com, read on September 2, 2026 · View the original page

Saved copy of that page (September 3, 2026) · View on the Internet Archive

Record contributed by Mary Williams

Lot data

Country
Honduras
Species
Arabica
Varieties
Sidra
Process
Washed
Process detail
Ripe cherries picked, depulped and fermented for 10-12 hours; triple-washed; dried on raised beds for 12-16 days.
Fermentation
10–12 h
Altitude
1,750 m

Where it comes from

Coffees from this lot

Cuppings

Prodigal Coffee (roaster) · cupped on their own roast

cherry, persimmon, orange

Each cupping is signed by whoever made it, on the product it names. Where there are several, they are shown one by one and never averaged.