Coffee
Ruanda Nyamasheke Natural Filtro
Roasted by Puchero
From the public page of Puchero (roaster), read on August 25, 2026 · View the original page
Saved copy of that page (September 1, 2026) · View on the Internet Archive
Record contributed by Thomas Anderson
Coffee data
- Country
- Rwanda
- Organization
- Estación de lavado Kirambo
- Zone
- Nyamasheke
- Species
- Arabica (deduced from the variety)
- Variety
- Red Bourbon
- Process
- Natural
- Altitude
- 1,545 m
Cuppings
Puchero (roaster) · cupped on their own roast
cerezas, pasas, chocolate
Each cupping is signed by whoever made it, on the product it names. Where there are several, they are shown one by one and never averaged.