Coffee
NanoLote Typica, Bourbon y Caturra
Roasted by Artidoro Rodríguez
From the public page of Artidoro Rodríguez (roaster), read on November 3, 2026 · View the original page
Saved copy of that page (November 3, 2026) · View on the Internet Archive
Record contributed by Thomas Anderson
Coffee data
- Country
- Peru
- Municipality
- Amazonas
- Farm
- El Aventurero
- Producer
- Segundo Mas Arce
- Species
- Arabica (deduced from the variety)
- Process
- Red Honey
- Altitude
- 1,850 m
Cuppings
Artidoro Rodríguez (roaster) · cupped on their own roast
Jazmín, manzana deshidratada, bayas, especias
Each cupping is signed by whoever made it, on the product it names. Where there are several, they are shown one by one and never averaged.