Coffee
La Loma: Yellow Honey, Catuai
Roasted by 3fe
From the public page of 3fe (roaster), read on September 4, 2026 · View the original page
Saved copy of that page (September 7, 2026) · View on the Internet Archive
Record contributed by Mary Williams
Coffee data
- Country
- Costa Rica
- Zone
- Tarrazu
- Farm
- La Loma
- Producer
- Hector Bonilla
- Species
- Arabica (deduced from the variety)
- Variety
- Catuaí
- Process
- Yellow Honey
- Altitude
- 1,850–1,900 m
Where it comes from
Costa Rica › Tarrazu The source names the area, not a specific farm.