Coffee

Kenya Murang’a Gondo AB

From the public page of Ceremony Coffee Roasters (roaster), read on September 1, 2026 · View the original page

Saved copy of that page (September 3, 2026) · View on the Internet Archive

Record contributed by Mary Williams

Coffee data

Country: Kenya
Organization: Gondo coffee factory
Species: Arabica (deduced from the variety)
Variety: Batian, K7, Ruiru 11, SL28
Process: Washed (ripe cherries are pulped and wet-processed before being sun dried in parchment)
Altitude: 1,900 m
Harvest: 2026
Municipality: Murang'a

Ceremony Coffee Roasters (roaster) · cupped on their own roast

limeade, agave, vibrant, fresh pineapple, juicy

Each cupping is signed by whoever made it, on the product it names. Where there are several, they are shown one by one and never averaged.