Coffee
Ethiopia, Bombe Abore
Roasted by Methodical Coffee
From the public page of Methodical Coffee (roaster), read on September 1, 2026 · View the original page
Record contributed by Lucia Santos
Coffee data
- Country
- Ethiopia
- Organization
- Abore Station
- Species
- Arabica
- Variety
- JARC 74110, JARC 74112
- Process
- Natural (Cerezas secadas enteras en camas elevadas durante casi un mes)
- Altitude
- 1,920–2,020 m
- Municipality
- Sidama
Cuppings
Methodical Coffee (roaster) · cupped on their own roast
frambuesa, cítricos, mermelada
Each cupping is signed by whoever made it, on the product it names. Where there are several, they are shown one by one and never averaged.